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Chef Paul Prudhomme's Louisiana Kitchen - Volume 2: Cajun & Creole Classics (1986)

Chef Paul demonstrates preparation of various Cajun and Creole dishes. Includes Cajun music and a visit to Cajun country, New Orleans' French Quarter and K-Paul's, a popular restaurant.

Released: Oct 01, 1986

Runtime: 36 minutes

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Download Chef Paul Prudhomme's Louisiana Kitchen - Volume 2: Cajun & Creole Classics (1986)